Stonyfield - The Yogurt Dish

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 — Stonyfield Jenna

Jenna Bourne is the Natural Resources Project Coordinator at Stonyfield Farm where she has been working on solid waste management, environmental communication and employee education since 2007.  Her work projects are quite varied and have ranged from developing content for the website to performing annual 'dumpster dives' to coordinating a major landscaping project.  Before joining Stonyfield, Jenna worked as an urban forester, served in Bolivia for the U.S. Peace Corps, and studied infrared technology.  Jenna has a B.S. from James Madison University and a M.E.M. from Yale University. Jenna takes advantage of New Hampshire's great outdoors all year round as a lover of skiing, hiking, trailblazing with her Siberian husky, and competing in triathlons.

eastern-cottontail-rabbit

Lifting the Lid

1

Our Newest Visitors Hopped Over

  • April 14, 2013

By: Stonyfield Jenna

“It’s right there, see it?” “No.” I reply as I move a thorny branch to the side and squint my eyes and closely examine the leaf-littered ground.  This was the ... [Read More]
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Employees · Environment

3

Introducing the New Stonyfield 62-Pack

  • September 30, 2011

By: Stonyfield Jenna

Right now you might be thinking, “Whoa, a 62-pack? I haven’t heard about this yet!” Well, not exactly…a pack of 62 New Hampshire wolves living at Dancing Brooke Lodge (DBL) ... [Read More]

More

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Cooking

1

Green Your Thanksgiving and the Planet Will Thank You

  • November 23, 2010

By: Stonyfield Jenna

With Thanksgiving less than a week away, it is crunch time for food shopping and holiday preparations. I like to keep the environment in mind while I prepare so I ... [Read More]
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    • Innovative Company AwardHow We Became a Top 10 Innovative Company in FoodMay 23, 2013
    • Dessert-toppings_cherries4 Ways to Turn Your Yogurt into a Sweet IndulgenceMay 22, 2013
    • Guy Choiniere's passion for farming inspires me.A Culture of Inspiration – Who Inspires You?May 21, 2013
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    • organic-swinging_622x355The Organic Community Must Come Out Swinging at the Right OpponentsJanuary 29, 2011
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    • Home
    • On the Farm
      • Organic
      • Farming
      • Cows
      • Ingredients
    • At Home
      • Healthy Living
      • Family
      • Baby & Kids
      • Active
    • At the Table
      • Cooking
      • Food
      • Greek
      • Healthy Eating
    • In the Cup
      • Stonyfield News
      • Lifting the Lid
      • Employees
      • Fun
      • Contests
    • In the World
      • Environment
      • Sustainability
      • GMOs
      • Activism
    • Who’s Dishing?
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