We started as a nonprofit agricultural school on a hilltop farm and evolved into the organic yogurt company we are today. So we’ve done some changing. But we’ve also stayed the same. Right from the beginning, we’ve been committed to healthy food, healthy people and a healthy planet. How better for us to show you Stonyfield’s evolution than with stones? Milestones, that is.
A research first
With a $450,000 donation, we help The University of New Hampshire start the nation’s first organic dairy research farm at a land grant school.
Across the pond
In partnership with Groupe Danone, we establish Stonyfield Europe to create and grow organic dairy enterprises overseas. Yogurt maker Stonyfield France is born shortly thereafter.
To show consumers how to fight climate change with their purchases and investments, we fund a new nonprofit called “Climate Counts” and create the consumer website ClimateCounts.org.