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Setting the record straight
Dear Friends,
Business Week magazine recently wrote about the increasing demand for organic food in the United States. The magazine chose to tell this interesting and complicated story using Stonyfield Farm as a case study of a company trying to feed a growing organic market with a limited supply of domestic organic ingredients.
The story generated a surprising amount of internet activity which included some gross misconceptions and falsehoods about our company and our practices.
So I’d like to take this opportunity to set the record straight.
[READ MORE]
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4 Reasons to Buy a Hybrid
In the market for a new car? Have you considered a hybrid? Depending on the model you choose, you could get up to 60 miles per gallon and dramatically reduce the amount of carbon dioxide your driving puts into the atmosphere. [READ MORE]
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Hospitals Going Organic
for Better Health
According to a recent Associated Press article, many of our nation’s hospitals are now serving organic foods to promote better health. Hospitals that once served typical institutional food are revamping their menus to offer organic and locally grown foods to both patients and employees. [READ MORE] |
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Q&A with Nutritionist
Vicki Koenig, MS, RD, CDN
Question: Is milk really healthy for people?Vicki’s answer: Yes, and it’s healthy for a number of reasons. Milk is a source of well-absorbed calcium. Nine out of ten women and four out of ten men don't get enough calcium. Milk is also a good source of protein. And why not make it organic milk? Organic is shown to be higher in Vitamin E, beta-carotene, antioxidants and omega-3 fatty acids.
[READ MORE] |
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Bringing You to a
Better Place
When was the last time you watched cows graze in a sunny pasture? Watched geese fly south over rolling farm hills? Or watched snow fall over a silent field and a big, red barn? Chances are, farm-country experiences aren’t part of your everyday life. But we have a fun, new way for you to see, hear and feel a bit of the farm right on your computer. [READ MORE] |
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New Award Hanging on Our Barn Wall
At a May ceremony in Boston, the U.S. Environmental Protection Agency (EPA) honored us with their “Environmental Merit Award.” [READ MORE] |
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Vegetable Oil Fuels Climate Change Tour
Earlier this month, our climate-change message hit the road on a bus fueled by vegetable oil. A joint project with National Outdoor Leadership School (NOLS), the “Creating a Climate for Change” tour will crisscross the country for the next two years, stopping at college campuses to teach students about human-induced climate change. [READ MORE]
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Stonyfield Farm, 10 Burton Drive, Londonderry, NH 03053 Stonyfield.com |
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